Tuesday, February 5, 2013

Spoon Bread (Corn Pudding)

I have been on the look out for easy and delicious side dishes lately and this one seemed like the perfect accompaniment for Milea's Famous Slow Cooker Chili . This dressed up corn bread was a big hit! Super easy and only dirtied 1 dish.

This recipe is from Pennies On A Platter.

1/2 C. Butter, melted
1 Can Whole kernel corn
1 Can Creamy corn
1 Box Jiffy corn muffin mix
1 C. Sour cream (you could probably substitute atleast 1/2 with greek yogurt)
1 C. Shredded cheddar, optional

Melt butter in your 9X9 baking dish, grease sides of dish, add all other ingredients, mix and bake at 350 degrees for 55 minutes.


This was so good. The finished product is pretty sweet but it had a great balance when served with Milea's Famous Slow Cooker Chili which is both spicy and salty. I encourage you to try this. I was pleasantly surprised by the simplicity and deliciousness of this recipe.
post signature

1 comment:

  1. oh my goodness, all of these recipes you post look soo delish and always make me soo hungry!

    ReplyDelete